Respect for animals,
farmers & nature are the core values of
Nature & Respect
Through these values, we also respect our customers. This is because we truly care about offering healthy, sustainable and tasty products all year long.
Nature & Respect embodies all the values of sustainable livestock farming, managed by trained and passionate farmers who want to raise high-quality birds.
The guidelines for rearing comply
with the EU requirements for free range poultry.
& We support the European Chicken Commitment to meet our customers’ demand in supplying products which comply with the initiative’s criteria.
Respect for the Animal
We are commited to producing high-quality poultry. That’s why we pay close attention to the health and welfare of our birds to ensure they grow at their own pace and according to their needs.
Access to an outdoor area gives our birds the type of rich and varied environment they need to develop properly.
Spending time in an environment with trees and hedges where to shelter from wind, where to shade in summer, and perch to improve the development
Exploring the environment and fulfiling natural needs: pecking, scratching, flaping wings, runing and wandering
Spending the day outdoors from 9am until sunset
Respecting a natural day/night rhythm
Developing at its own pace
Receiving a plant-based, nutrient-rich feed, guaranteed non-GMO
Having unrestricted access to water
Receiving feed that is verified by our Quality & Nutrition teams, who monitor the quality of the feed and create balanced formulas for our birds
Having enough room to flap wings, moving around and growing at its own pace: density is limited
Enjoying natural light from windows and having constant supply of good quality air through natural ventilation
Having straw bedding regularly renewed by our farmers
Promoting proximity between Nature & Respect farmers and their birds
Several times a day, the farmer checks on the birds to ensure their welfare and development.
Respect for the Farmer
A combination of passion and tradition for livestock farming: We believe that only farmers who are well-trained and passionate about what they do can produce high-quality birds!
- Are responsible stakeholders in the Nature & Respect free-range production model: they own their farms, which are often passed down through familiy. The farmer works their own farm, in turn supporting their local community.
- Are chosen for their motivation and professionalism.
- Receive individualised assistance from a knowledgeable technical team to produce consistently high-quality poultry and are pround to produce high-quality poultry for you.
- Receive a steady income that allows them to earn a decent living.
- Are proud to produce high-quality poultry for you.
Check it out !
Respect for Nature
Nature & Respect means respecting nature and sustainable livestock farming practices! We work today to prepare for tomorrow.
We know that a healthy environment provides sustainable living conditions for farmers and their flocks.
- Every year, we renew our commitment to our reforestation policy of planting trees and hedges using environmentally friendly techniques.
- Our farmers have energy-efficient poultry houses that fit naturally into their sourroundings.
- Our farmers develop projects to control resource production, such as biogas plants.
Respect for the Customer
Transparency and food security are essential aspects of our approach to livestock rearing and production.
We believe in offering you healthy food with a maximum of guarantees!
- External checks by an independent organisation:CERTIPAQ, an independent certification organisation, certifies our entire production chain, from farm to fork.
Each poultry batch is checked at least once by the organisation, which ensures maximum security. - Traceability:Each product we sell is subject to traceability measures: tracing and identifying our products from the farm to the consumer.
- Suppliers chosen for their commitment:The suppliers providing the ingredients that go into our Nature & Respect poultry recipes are selected based on their commitments, such as to produce low-somdium, marinades and products that are palm oil-free or IFS certified.
