Crispy chicken thigh, breaded and baked in the oven

Crispy, Crispy, Chicken thigh! Good, and?
From tasty and healthy Nature & Respect Free-Range chicken. An harmony more than perfect!

• 2
• 30 min.
• 35 min./oven
• Very Easy

Preparation

1. Step

   Preheat the oven to 220 degrees. 

2. Step

   Prepare the ingredients:
   - Mix the breadcrumbs with the spices and place in a bowl,
   - Put the beaten eggs in a shallow bowl,
   - Put the flour in a bowl.

   
3. Step

   Carefully bread the skinned chicken thighs: 
   - First put the chicken thighs in the flour,
   - then in the beaten eggs,
   - then bread by turning in the spice and breadcrumbs.

   
4. Step

   Place the breaded chicken pieces on a greased baking sheet, sprinkle with oil and bake for 35 to 40 minutes.