| Nutritional information | per 100g |
| energy | 694 kJ - 166 kcal |
| fat | 9,9 g |
| • saturated fat | 1,6 g |
| carbohydrates | 0 g |
| • sugar | 0 g |
| protein | 22 g |
| salt | 0,18 g |
| balast substances | 0 g |
From the grill or the pot, spicy-hot or aromatic-refined - however you prefer to eat your chicken: these delicious recipes have favourite potential!
A deliciously juicy and fruity braise recipe for special occasions
Enjoy the fresh and crunchy taste, perfect for summertime.
Winter barbecue skewers with duck breast fillet, vegetables and orange and fennel salad
