Discover our free-range duck and taste the difference!
| Nutritional information | per 100g |
| Energy | 1048 kJ - 252 kcal |
| Fat | 23 g |
| • Saturated fat | 6,2 g |
| Carbohydrates | 0,8 g |
| • Sugar | 0,2 g |
| Protein | 16 g |
| Salt | 0,2 g |
| Balast substances | 0,5 g |
From the grill or the pot, spicy-hot or aromatic-refined - however you prefer to eat your chicken: these delicious recipes have favourite potential!
Poultry fondue with aromatic dips - a delight for convivial evenings! Perfect for dipping, enjoying and sharing!
Fresh and juicy from the oven with great vegetables and potatoes and that certain "Oh la la"!
Duck breast fillet ramen with an autumn twist - with pumpkin! Ideal for cooler days.