Discover our free-range duck and taste the difference!
| Nutritional information | per 100g |
| Energy | 1177 kJ - 284 kcal |
| Fat | 26 g |
| • Saturated fat | 7 g |
| Carbohydrates | 0,7 g |
| • Sugar | 0 g |
| Protein | 15 g |
| Salt | 0,8 g |
| Balast substances | 0,7 g |
From the grill or the pot, spicy-hot or aromatic-refined - however you prefer to eat your chicken: these delicious recipes have favourite potential!
Pumpkin gnocchi with duck breast – comfort food for fall.
A deliciously juicy and fruity braise recipe for special occasions
Duck breast fillet ramen with an autumn twist - with pumpkin! Ideal for cooler days.