| Nutritional information | per 100g |
| energy | 458 kJ - 108 kcal |
| fat | 0,9 g |
| • saturated fat | 0,3 g |
| carbohydrates | 0 g |
| • sugar | 0 g |
| protein | 25 g |
| salt | 0,15 g |
| balast substances | 0 g |
From the grill or the pot, spicy-hot or aromatic-refined - however you prefer to eat your chicken: these delicious recipes have favourite potential!
Tender free-range chicken in an autumnal, creamy mushroom risotto
Winter barbecue skewers with duck breast fillet, vegetables and orange and fennel salad
Quick, easy and golden brown, juicy and perfect for dipping!