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Free-range Chicken Breast Fillet - Paprika Chili - Service Counter

Especially in summer we also offer marinated chicken products in our assortment like paprika-chili, tender herbs or curcuma & onion - perfect & delicious for the barbecue season!

Discover our Green Line marinades now: 100% free of allergens, aromas, palm fat, additives and flavor enhancers.

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Free-range Chicken Breast Fillet - Paprika Chili - Service Counter

Nutritional values

Nutritional information per 100g
Energy 625 kJ - 149 kcal
Fat 6,5 g
• Saturated fat 1 g
Carbohydrates 0,6 g
• Sugar 0 g
Protein 0 g
Salt 22 g
Balast substances 0,95 g

Our Free-Range - Chicken

  • GMO-free feeding
  • Slower growing breed, breedin period of at least 56 days
  • More space to grow up: stocking density in the house of 13 animals/m2 maximum
  • Bred in open air for minimum half of its life: at least 1m2 per chicken
  • Fed on a 100% vegetarian, mineral and vitamins diet with a minimum of 70% cereals
  • Enriched environment with substrates: straw bals and pecking stones to express its natural behavior

Our Paprika-Chilli marinade

Rapeseed oil, salt, shea butter, chilli : 0.2%, sugar, paprika: 0.1%, pepper, spirit vinegar, spices, dextrose, black garlic, beechwood smoke)

Work up an appetite?
Discover our delicious recipes!

From the grill or the pot, spicy-hot or aromatic-refined - however you prefer to eat your chicken: these delicious recipes have favourite potential!

Christmas Free-range Chicken with gingerbread chestnut filling

Christmas Free-range Chicken with gingerbread chestnut filling

The perfect dish for your Christmas dinner or any other occasion to delight the whole family

Free-range Chicken Legs from the tray with green vegetables

Free-range Chicken Legs from the tray with green vegetables

Green, green and even more green! Not only forthe eyes this dish is an absolute feast.

Recipe for a free-range duck with morello cherries, apples and cinnamon

Free-range duck with morello cherries, apples and cinnamon

The most Christmas duck recipe you've ever eaten. Enjoy the wonderful smell of tender duck meat and cinnamon in your kitchen.