Unternehmenslogo

Free-range chicken Francese

Tender chicken in a golden lemon butter sauce - this chicken francese is perfect for any occasion!

Ingredients

  • 4 free-range chicken breast fillets from Nature & Respect
  • 2 lemons
  • 400 g flour
  • 4 eggs
  • 8 tbsp olive oil
  • 60 g butter
  • 300 ml white wine
  • 200 ml chicken stock
  • 2 tsp Worcestershire sauce
  • Thyme (for garnish)
  • Salt
  • Pepper
Print recipe

Preparation

Prepare the ingredients:

  1. Wash the chicken, pat dry, place in a resealable freezer bag and flatten evenly with a meat mallet 
  2. Slice the lemon and roughly chop the thyme
  3. Whisk the eggs in a bowl and season with salt and pepper. Pour the flour into a second bowl
  4. Dredge the chicken first in the flour, then in the eggs and again in the flour
  5. Heat the olive oil in a pan and fry the breaded chicken until golden brown
  6. Keep the finished chicken warm until ready to serve
  7. Melt the butter in the same pan, then add the lemon slices and simmer for three minutes
  8. Then deglaze with white wine, chicken stock and Worcestershire sauce, season to taste and simmer for 10 minutes
  9. Arrange the chicken on plates, pour over your lemon butter sauce and garnish with thyme

 

Bon appétit!

Work up an appetite?
Discover our delicious recipes!

From the grill or the pot, spicy-hot or aromatic-refined - however you prefer to eat your chicken: these delicious recipes have favourite potential!

DIJON mustard BBQ sauce with free-range chicken fillet

DIJON mustard BBQ sauce with free-range chicken fillet

We're climbing the culinary mountains with you on stage 2 of the Tour de Cuisine: we're off to Dijon!
Free-range guinea fowl with grapes and pumpkin

Free-range guinea fowl with grapes and pumpkin

The somewhat different roast for a special occasion. A deliciously fruity treat from the oven for the whole family.
Chicken breast with homemade wild garlic pesto and oven vegetables

Chicken breast with homemade wild garlic pesto and oven vegetables

Give your free-range chicken dish a fresh touch with homemade wild garlic pesto.
Cookie-notice.logo_alt_text
The Nature & Respect website uses cookies!

We use cookies to ensure the proper functioning of our site and for analytical purposes. You can change your mind at any time by clicking on the icon on any page of our site. By authorizing these third-party services, you agree to the deposit and reading of cookies and the use of tracking technologies necessary for their proper operation.

Privacy Policy

    #name #description #link