Unternehmenslogo

Salade Jardin au Valloire with free-range chicken breast fillet

Enjoy the fresh and crunchy taste, perfect for summertime.

Ingredients

  • 1 pack of free-range chicken breast fillet
  • 200 g mixed salad (e.g. rocket, spinach, lamb's lettuce)
  • Goat cheese, broken into small pieces
  • Apple, cut into thin slices
  • Walnuts, roughly chopped
  • fresh thyme, finely chopped
  • Olive oil
  • Balsamic vinegar
  • Salt and pepper

Preparation

Salad:

  1. Divide the mixed salad between two plates   
  2. Cut the fried or grilled free-range chicken breast fillets into strips   
  3. Arrange the goat's cheese, apple slices and walnuts on the salad

Dressing:


Mix the olive oil, balsamic vinegar, thyme, salt and pepper into a dressing and drizzle over the salad

Work up an appetite?
Discover our delicious recipes!

From the grill or the pot, spicy-hot or aromatic-refined - however you prefer to eat your chicken: these delicious recipes have favourite potential!

Crispy free-range chicken inner fillets with honey and mustard dip

Crispy free-range chicken inner fillets with honey and mustard dip

Quick, easy and golden brown, juicy and perfect for dipping!

Summer chicken salad to go

Summer chicken salad to go

A refreshing, summer chicken salad - perfect for on the go. Enjoy light flavors and healthy ingredients wherever you are!

Free-range Chicken Legs from the tray with green vegetables

Free-range Chicken Legs from the tray with green vegetables

Green, green and even more green! Not only forthe eyes this dish is an absolute feast.

Cookie-notice.logo_alt_text
The Nature & Respect website uses cookies!

We use cookies to ensure the proper functioning of our site and for analytical purposes. You can change your mind at any time by clicking on the icon on any page of our site. By authorizing these third-party services, you agree to the deposit and reading of cookies and the use of tracking technologies necessary for their proper operation.

Privacy Policy